Blog

Poblano Peppers

by fifthcrow | Apr 28, 2015 | Produce

Wonderful roasted on sandwhiches, in quiche or salsa.. and of course stuffed for chili rellenos. Dark dark green and mild spice.

Green Beans

by fifthcrow | Apr 28, 2015 | Produce

super sweet first pick.

Romano Green Beans

by fifthcrow | Apr 28, 2015 | Produce

wide flat tender pods

Dill

by fifthcrow | Apr 28, 2015 | Produce

Never used dill before? Try dicing it up and tossing it with boiled potatoes, melted butter, and salt for dilled potatoes. Also good in egg salad, potato salad, dip, and more

Cilantro

by fifthcrow | Apr 28, 2015 | Produce

A summer time staple. The uses for cilantro are nearly endless…salsa, guacamole, Latin American recipes and Southeast Asian recipes alike!

Strawberries

by fifthcrow | Apr 28, 2015 | Produce

Albion or San Andreas varieties

Colorado Rose Potato

by fifthcrow | Apr 28, 2015 | Produce

Colorado Rose is a beautiful magenta red skin, white flesh potato that holds its color in storage. Easy to peel and excellent mashed. Works great in all the traditional red potato dishes.

Purple Majesty Potato

by fifthcrow | Apr 28, 2015 | Produce

This one is a purple inside and out potato, bred to be a fry type potato and tastes great baked or boiled. Loaded with anthocyanidins, a class of antioxidants.

Yukon Gold Potato

by fifthcrow | Apr 28, 2015 | Produce

Thin smooth skin, yellow tinged waxy moist flesh. Ideal for boiling, baking and frying.

Diva Cucumber

by fifthcrow | Apr 28, 2015 | Produce

Diva is a distinctly tender, crisp, sweet, bitter-free, and "seedless" cuke.

'Arbison'- similar to an early girl in size flavor and texture. Acid over sweet, juicy, smaller than the beefsteak type. Bred for organic production to replace the Early Girl Variety (whose rights are now owned by Monsanto).