by fifthcrow | Apr 28, 2015 | Produce
Colorado Rose is a beautiful magenta red skin, white flesh potato that holds its color in storage. Easy to peel and excellent mashed. Works great in all the traditional red potato dishes.
by fifthcrow | Apr 28, 2015 | Produce
This one is a purple inside and out potato, bred to be a fry type potato and tastes great baked or boiled. Loaded with anthocyanidins, a class of antioxidants.
by fifthcrow | Apr 28, 2015 | Produce
Thin smooth skin, yellow tinged waxy moist flesh. Ideal for boiling, baking and frying.
by fifthcrow | Apr 24, 2015 | Recipe
My Dad specialized in a few culinary delights when I was a kid, Borscht was one of them. It usually was accompanied by some communist humor, jokes about the Gulag (Russian forced labor camps). But.. truth be told, despite my father painting it as survival food, we...