by fifthcrow | Jul 27, 2015 | Recipe
INGREDIENTS 1 Lb. Turnips 2 Tbsp. butter or ghee at room temp 2 Tbsp. mirin 3 Tbsp. White Miso 1 tsp. Black sesame seeds toasted in a dry skillet 3 green onion, white part and some of the green DIRECTIONS Trim the turnips of greens and cut into quarters or sixths....
by fifthcrow | May 2, 2014 | Produce
Also known as Hakurai Turnips or Japanese Salad Turnips, these are very versatile. They’re great raw as a snack or on salads, steamed, roasted or in a stir fry. Tokyo turnips are surprisingly sweet and juicy when cooked. The greens are great for sautéing also....
