Rhubarb Compote

Rhubarb Compote

Ingredients 1 3/4 pounds rhubarb, ends trimmed, cut crosswise into 3/4-inch pieces (about 6 cups) 1 cup sugar 1 piece (1 inch) fresh peeled ginger, finely grated Preparation 1. Stir together rhubarb and sugar in a large saucepan (off heat); let stand until rhubarb...
Mini Berry Cobblers

Mini Berry Cobblers

Makes 12 servings Ingredients 4 cups mixed fresh berries (strawberries, blackberries, raspberries, blueberries, etc)) 1/4 cup sugar 2 tablespoons butter, melted 1 tablespoon cornstarch 1 1/2 cups all-purpose flour 1/3 cup sugar 3 tablespoons minced crystallized ginger...
In The Field, Week 10

In The Field, Week 10

As a farmer you live in the present but think six months into the future. It’s critical time right now to finalize the winter crop plan for the CSA and also to decide what fields to grow the crops in versus which fields to plant over-wintering cover crops. Our...
In The Field, Week 9

In The Field, Week 9

You will see you’ve got the first of our apples in your CSA box this week and so what better time than the present to introduce you to our orchard… Before Fifth Crow was even an idea John recruited Mike to help select and plant apple trees that John...
Field Day Fun!

Field Day Fun!

Thank you to everyone who came out for our Field Day this last Saturday! It was really awesome to see all the young children so excited to be on a farm, appreciating healthy food, and teaching us about their own back yard veggie gardens! We believe seeing first hand...